Last edited by Dourn
Saturday, May 16, 2020 | History

10 edition of Best of the Best from New York found in the catalog.

Best of the Best from New York

Selected Recipes from New York"s Favorite Cookbooks

  • 6 Want to read
  • 30 Currently reading

Published by Quail Ridge Press .
Written in English

    Subjects:
  • Regional & Ethnic - American - Middle Atlantic States,
  • New York (State),
  • Cookery, American,
  • Cooking,
  • Cooking / Wine,
  • Reference,
  • Cookery

  • Edition Notes

    ContributionsGwen McKee (Editor), Barbara Moseley (Editor), Tupper England (Illustrator)
    The Physical Object
    FormatPlastic comb
    Number of Pages288
    ID Numbers
    Open LibraryOL8720585M
    ISBN 101893062279
    ISBN 109781893062276
    OCLC/WorldCa46951599

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